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Showing posts with label Pillsbury Eggless Vanilla Cake. Cooker Cake. Show all posts
Showing posts with label Pillsbury Eggless Vanilla Cake. Cooker Cake. Show all posts

Wednesday, December 14, 2011

EgglessVanillaCake


Eggless Vanilla Cake:

Eggless Vanilla Cake
Adi, Photographer
New Bike
Thanks to Lord who once again bestowed good time on us. This December we brought 5 new things viz., Black colored Sony Cybershot for me, Blue colored Bicycle for my first son – Aditya, Red colored walker for second son – Aadya, Black colored Sony Home Theatre for home, Blue colored Avenger for my hubby. To remember this sweet moment, I made Pillsbury Eggless Vanilla Cake using Cooker. This is the first time I am making cake, hence opted for a cake mix.

Aditya, who will be hooked to TV most of the times, was the photographer and chef who helped me to make it out a success. Sh… you know what, I wanted him to come out of TV world and involve in some activity. -:)

Ingredients
Only 3 things are required to make Pillsbury Eggless Vanilla Cake – Mix, Steam and Serve. It is a cake powder mixed with wheat, vanilla, sugar and other ingredients.







Method:
Mix+Oil
  • Mix the powder with 2 spoons of oil, and 100 ml of milk and prepare a batter. Batter should not be thick or thin, it should be medium.

Mix + Oil + Milk
Spongy Cake
Cake + Gems
  • Take 5 inch vessel grease it with ghee/oil in the bottom and sides.
  • Pour the batter spread it across the greased vessel.
  • Take the cooker pour water till 1 inch and immerse a stand which is about 1 inch.
  • Keep the greased vessel with batter on the stand and allow it to steam for 30 minutes.
  • Keep cooker open for another 5 minutes and allow the smoke to escape.
  • Pick a spoon and keep it in the cake and check if it comes out without sticking then the cake is done.
  • Garnish with gems 
My Event - Christmas New Year 2011 Eve.


I am pleased to send this to my own event – Christmas_NewYear2011 Eggless Cake with a slogan: I love eggless cake because I could steam it using my cooker without taste variation. It was too spongy than baked one.








Other Events:

















This also goes to other events:
Jingle All the Way @ Edible Entertainment by Kavitha.
100 day - Global Food Festival @ Sizzling Tastebuds by Kalyani.
Yummy Dessert @ Pranati’s Kitchen by Pranathi.
Back to Basic Desserts @ Served with Love started by Jaya.
Snacks Mela @ Cooking 4 all seasons by Srivalli.
Sinful Delights @ Zesty Pallete by Vardhini.
Christmas Delicacy @ Erivum Puliyum by Julie.
New Year New Dish @ UK Rasoi by Nupur
Deceptively Delicious – Kid’s Delight Event @ Cook’s Hideout by Pavani started by Valli.
‘Only’ –Cookies & Cakes @ FoodDelicious in Cooking Good Food by Pari.
Mid-week Fiesta - #7 @ Food Corner by Amy.




 

Submitting this to:

It gives me a surprise and also made me happy to see Celebrations 2011 event on Tastebuds. Happy because I am revisiting my post, surprise because it such a great event which made me to revisit my post. Yep, posting new things is only not important, revisiting them is a great thing. Thanks to Smitha.



 Unique Award:  

Last but always on the top of my list, I would like to thank Events-n-Roundups which is maintained by Siri author of Cooking with Siri, Valli of Cooking 4 all seasons & Spice Your Life. Events-n-Roundups is a one place to find many ongoing and completed events. Food bloggers can make use of this blog to find rich number of events and to bring traffic to their place. I am passing an unique award to this blog smile from my little one, Aadya. Reason is because of him I am learning so many recipes in kitchen.