To be mixed into a filling1 slice chopped pineapple2 tbsp. grated coconut2 tbsp. sultanas2 tbsp. brown sugar1/4 tsp. cinnamon powderoil to deep fryFor the dough:1 1/2 cups plain flour2 tbsp. fresh yeast, crumbled3 tbsp. sugar2 tbsp. cream1 tsp. oila pinch of salt1. Mix all the ingredients except the oil in a bowl and make a soft dough using water.2. Add the oil and knead again.3. Cover with a damp cloth and leave for 15 to 20 minutes4. Press teh dough with your palms5. Roll out the dough into a 5 mm thick sheet6. Using cookie cutter, cut out 10...
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