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Showing posts with label Spring Onions. Show all posts
Showing posts with label Spring Onions. Show all posts

Monday, December 21, 2009

Vegetable Cutlet


Ingredients:
  • 1 1/2 cups cooked instant noodles
  • 1/2 cup sweet corn kernels, cooked and crushed
  • 2 spring onions
  • 3 tbsp. tomato ketchup
  • 1/2 cup grated cheese
  • 1/2 cup dried bread crumbs
  • some dried bread crumbs for coating and oil to fry
  • salt and pepper
Method:
  1. In a bowl, mix the noodles, sweet corn, spring onions, ketchup, cheese, bread crumbs, salt and pepper and mix well.
  2. Divide the mixture into 12 equal parts and shape into cutlets.
  3. Coat the cutlets with dried bread crumbs and fry in oil on both sides.
  4. Serve hot.