Tomato
Chappati:
I came to know that Anu is hosting an
event called LGSS-Tomato between 5th Nov to 5th Dec 2011. This LGSS series was started by Vatsala in June 2011. Checked out my dining table, luckily found
Tomato gojju and added it along with Chappati.
Ingredients:
Atta
or Wheat flour – 250 gms
Ghee
– 2 tsp
Oil
– 4 tbsp
Salt
to taste
Water
to make Chappati dough
Tomato
gojju – 4 tbsp
Method:
Take
atta in a bowl, add ghee,...
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