Monday, October 12, 2009

Nachos - Snacks

Nachos:

Ingredients:
  • corn tortilla chips
  • 1 can refried beans
  • small jar mild salsa or taco sauce
  • few olives 6 oz., cheese
Method:
  1. Arange the chips in a single layer on a baking sheet.
  2. Top each chip with 1/2 tsp. of refried beans and then 1/2 tsp. of salsa
  3. Add a small amount of cheese (grated or cut into small chunks) to top of each.
  4. Put the baking sheet in an oven watching carefully, until cheese melts and bubbles.
  5. Serve hot.

0 comments: