Monday, October 31, 2011

Christmas_NewYearEve_2011

I am very delighted to see events happening in various blogs. More people are getting connected with each other due to these events, even from different cities, remote corners of the world.  I feel its great to see the world come closer with friends through various things, here are few of them: Famous Social networking site viz., facebook or twitter  Blog Email Christmas is nearing, most of us are becoming busy in practicing...

Friday, October 28, 2011

Diwali_Sweet_Savory

Diwali is a festival of lights. I remember the small story about this festival. Story is as follows: Once the SUN asked all the other sources of light, when I set, who would give the light to the world. Everyone was in immense silence, then a small diva light said in his low voice, i would be happy to give the light after you set. That's the reason, today we all lit small diva(s) in the night and early in the morning during Diwali and Karthika...

SugarSyrup

I used to think all the while, that this is really difficult, but thanks to my sister-in-law she showed me once with jaggery. Sugar - as per the requirement to make the sweet Water - 1/2 cup (small one) Water to be added just to ensure that sugar doesn't get burnt off before it starts melting Mix Sugar and Water and heat them in a kadai Stir them occasionally Check as and when the syrup has become thick (when you touch the syrup in...

CopraPak

I was delighted to cook Coprapak on this Sunday evening. Thanks to my mother-in-law to teach me how it should be made. This post is sent to My Diwali My Way Event announced by Kushi. Ingredients: Coconuts - 2 Nos Sugar - 750g Poppy Seeds - 2 tbsp Cashewnuts - 100 gms Ghee for frying - 2 tbsp Ghee for grease - 2 tsp (depending on the plate size) Cardamom powder (optional) - for taste - 2 tbsp Baking Soda (optional) - 1 tbsp Method: Grate...

Tribute-to-jayasreeaval-BananaChips

Thanks to Jayashree aunt of Kailas Kitchen, her blog has got easy recipes too for an amateur like me. A tribute to her by this post. I selected to make Banana Chips as it was easy and fast. Banana Chips: Ingredients: Banana Chips 2 Bananas (used yelakka banana so it was sweet and hot) Oil for deep frying - 100 gms Salt - 2 tsp Chilli Powder - 3 tsp Method: Heat oil in a kadai Cut the bananas and keep it ready Once the oil is ready,...

 
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