Friday, October 28, 2011

Tribute-to-jayasreeaval-BananaChips

Thanks to Jayashree aunt of Kailas Kitchen, her blog has got easy recipes too for an amateur like me. A tribute to her by this post.

I selected to make Banana Chips as it was easy and fast.

Banana Chips:

Ingredients:
Banana Chips
  • 2 Bananas (used yelakka banana so it was sweet and hot)
  • Oil for deep frying - 100 gms
  • Salt - 2 tsp
  • Chilli Powder - 3 tsp
Method:
  1. Heat oil in a kadai
  2. Cut the bananas and keep it ready
  3. Once the oil is ready, put the bananas and fry them till they turn golden brown
  4. Take them into a bowl which has holes to drain the oil
  5. Sprinkle salt and chilli powder and mix them well
Serves: 2 for snacks

Raw Banana should be used to get only hot taste.

2 comments:

hy hema,
first time here...seen your post in food bloggers cafe n hopped by. Recipe sounds easy n yummmy.

A perfect tribute to Jayasree. Let her soul rest in peace.

Happy following u..
do stop by mine sometime..
Tasty Appetite

Hi Hema, That was nice of you to have tried a recipe from Jayasree. Could you please share the picture of your chips and the link to original post in her facebook fan page Kailas kitchen?