"Wheaty Wonders:"
Ingredients:
1 cup maida/all purpose flour
1 tsp. salt
3/4 cup milk
1/3 cup oil
4 tsp. baking powder
1 cup whole wheat flour
Preparation:
Have the children help measure and mix the ingredients.
Divide the mixture into 20 parts and have the children knead the dough for about a minute.
Have them press the dough flat to about 1/4 inch thick.
Place butter on a griddle. Place the dough patties on it and fry on each side for about 4 minutes, until brown.
Serve with butter, peanut butter or honey.
Wheat Delight:
Ingredients:
1/2 cup broken wheat
1/4 cup green peas
1/4 cup diced carrots (any other vegetables of your choice)
2 tbsp. chopped coriander
1 chopped onion
1 tbsp. oil
salt to taste
Preparation:
Clean and wash the broken wheat thoroughly.
Blanch it in 2 cups of hot water for 4 minutes.
Drain and keep aside.
Heat the oil in a pressure cooker.
Add the onions and saute till they turn pink.
Add the peas, carrots, broken wheat and salt and saute for 3 to 4 minutes.
Add 1 1/2 cups of water and pressure cook for 1 whistle.
Garnish with the coriander and serve hot.
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