Kheer is nothing but Payasam with Semolina. Very simple and easy to cook.
Ingredients:
Semiya Payasa
Semolina - 100 gms
Milk - 1 glass
Water - 1 glass
Cashewnut - few
Dry Grapes - few
Ghee - 1 tbsp
Sugar Syrup - 4 tbsp (which was more sweet)
Method:
Heat some ghee and add semolina, fry them till they get roasted and keep them aside
Heat some more ghee and add cashewnut, grapes fry them and keep them aside
Add milk and water...